As requested, I made a post about sustainable food paradigms, how they work, and what is currently wrong with our paradigm. It is a long one! I am not in a comfortable seating position, so perhaps it will reflect in the post (maybe a bit choppy).
Please feel free to comment here or there. This post is accurate, and if you believe it to be exaggerated or false, I would be glad to provide the resources to change your mind.